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Ajwain(Carom seeds )
Ajwain, also known as Carom Seeds, are small, aromatic seeds with a strong, thyme-like flavor and a slightly bitter taste. Widely used in Indian cuisine, they are commonly added to parathas, pakoras, dals, and spice blends to enhance flavor and aroma. Ajwain is highly valued for its digestive properties and is often used in traditional remedies to relieve indigestion, bloating, and gas. Its distinctive taste and health benefits make it an essential spice in every kitchen.
Rs. 150.00
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